Stitt's kitchens have directly influenced many local culinary talents, such as Chris Hastings, owner of Hot and Hot Fish Club.
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He has also been recognized with a Lifetime Achievement Award from the Southern Foodways Alliance for his elevation of Southern cuisine and his early advocacy of locally-grown food.
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Frank Stitt III is the owner and executive chef of Highlands Bar and Grill, Bottega Restaurant, and Chez Fon Fon in Birmingham, Alabama.
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It was through philosophical treatises on food by authors such as Richard Olney and Elizabeth David that he developed an interest in cooking.
Frank Sinatra | Frank Zappa | Frank Lloyd Wright | Frank Capra | Frank Gehry | L. Frank Baum | Frank Stella | Frank | Frank Herbert | Frank Wedekind | Anne Frank | Frank Loesser | Frank Langella | Frank Whittle | Frank Keating | Frank Lautenberg | Frank McCourt | Frank Vincent | Frank Evershed | Frank Bruno | Frank Thomas | Frank Rich | Frank Ocean | Frank Morgan | Frank Lampard | Frank Gifford | Barney Frank | Waldo Frank | Frank Urso | Frank Paschek |